Craving for a sweet treat that is easy to make? Try this simple Chinese fried mantou dipped in creamy condensed milk. Instead of a soft and fluffy traditional steamed mantou, fried mantou gives you a crisp outer layer with a moist center. What Is Fried Mantou With Condensed Milk? Chinese steamed bun comes in many … Read more
Have the perfect comfort food at home with steamed mantou or steamed bun. This Chinese steamed bun is spongy and soft with a hint of sweetness. You can easily make this with pantry-friendly ingredients, including flour, sugar, yeast, and oil. Serve it for breakfast with your favorite sweet or savory sauce. What Is Steamed Mantou? … Read more
This post may contain affiliate links. Please read our disclosure policy. One of the best types of bao bun is char siu bao. Char siu is a sweet and savory marinated pork, similar to your typical BBQ. You get the juicy Chinese pork BBQ nestled in a soft fluffy bun. Making char siu bao at home is … Read more
This post may contain affiliate links. Please read our disclosure policy. If you love a good soft bao bun, make your own with my simple homemade chicken and mushroom bao bun recipe. This bao bun is a mouthwatering treat stuffed with savory chicken and earthy mushroom filling wrapped in a pillow of fluffy bun. Simply make … Read more
This post may contain affiliate links. Please read our disclosure policy. It is creamy, incredibly delicious, and super easy to make! Make your homemade smooth egg pudding with only three ingredients: eggs, sugar, and milk. You can prepare this recipe in just 15 minutes with an air fryer and have a silky and light pudding. What … Read more
When you think of Chinese food, one of the first things that come to mind is dumplings. We tend to picture it as a crescent-shaped dumpling that is fried or steamed. However, this is only one type of dumpling since it comes in different tastes and styles. Dumplings are not always steamed but can be … Read more
If you want the Chinese style to have brunch, you should go to a dim sum restaurant with friends and family. Dim Sum restaurants are a crowd-pleaser because of their fast service and extensive selection of tea, savory dishes, and sweet desserts. When you enter a dim sum restaurant, you will notice several bamboo steamer … Read more
This post may contain affiliate links. Please read our disclosure policy. Craving for Chinese takeaways? Indulge in this scrumptious beef bao bun that is fluffy, soft, and steamy. Make the dough, choose your preferred filling, and assemble them to prepare for steaming. Follow my recipe steps and tips and suggestions to make the fluffiest and juiciest … Read more
Have a homemade sweet treat with a spongy soft brown sugar ma lai gao. It is a steamed Chinese cake dessert made with pantry-friendly ingredients, including sugar, yeast, flour, and tapioca starch. Get a sweet tooth fix with its fluffy goodness and sweet caramel taste. You don’t need to bake it, just steam! What Is … Read more
Potstickers, dumplings, and wontons are among the most ordered dim sum dishes in Cantonese or Asian restaurants around the world. These three favorite foods are dough-wrapped dishes with a sweet or savory filling. With their many similarities in appearance and filling, the three are often mistaken for the other. What makes them different from one … Read more