Looking for something sweet and soupy? Try green bean soup, a Chinese soup dessert made with only 4 simple ingredients. You can make sweet soup using only green beans, water, lemon juice, and rock sugar. Serve it warm or chilled at any time of the day. What Is Green Bean Dessert Soup? Green bean soup … Read more
Start every meal with a healthy serving of salad, such as my hot and crispy bitter melon salad. It is the perfect salad for a gluten-free, vegan, and low-carb meal. Pair this dish with more bitter melon dishes like bitter melon with pork stuffing. Whether you eat it with rice or as a main meal, … Read more
Did you buy bao buns and now have leftovers? Or are you planning to cook bao buns in advance to eat later? Thankfully, it is easy to keep it fresh and delicious in a few simple ways. As a bun enthusiast, I enjoy making a variety of buns, including sugar bun, beef bao buns, pork … Read more
If you are a dim sum lover who enjoys a sweet bao bun like my sugar bun recipe, you should definitely try this fluffy steamed taro bun. This home-cooked bun is a dim sum staple that uses a sweet and nutty paste made with taro and purple sweet potato. It is the perfect Chinese bun for breakfast … Read more
Add a pop of color to your sweet dishes with purple sweet potato paste. Make this sweet paste in under 15 minutes with only 4 ingredients: purple sweet potato, water or milk, sugar, and oil. It is a healthy and all-natural addition to any sweet dish, from puddings to buns and baked goods. What Is … Read more
This soft and fluffy bun is made from natural ingredients. Get streaks of white and purple colors with freshly made dough using natural coloring without additives. Create this recipe with flour, yeast, sugar, purple sweet potato puree, and your chosen sweet filling. Purple sweet potato bun is an excellent addition to your breakfast meals and … Read more
It may be a simple dish, but congee is the heartiest meal to have, whether it is a cold afternoon or a hot summer day. This comfort food is your go-to for a hot bowl of savory, fragrant rice that you can customize in many different ways by adding your choice of congee toppings. Turn a … Read more
One of the best ways to enjoy chewy fish balls is street food style Hong Kong curry fish balls (港式咖哩魚蛋). It is a classic street food snack typically served in bamboo skewers. Taste the round and soft fish balls drenched in creamy and aromatic curry sauce. This is a delightfully delicious snack or meal that transports … Read more
Chestnuts and water chestnuts are two things that most people confuse for the other. They sound the same but are actually completely different types of plants. If you are planning to use chestnuts or water chestnuts for a recipe but aren’t sure which one to use, you have come to the right place for information. … Read more
If you can‘t get enough of my other bun recipes, try my Cantonese egg custard bun or nai wong bao. This is a sweet, creamy, and luscious soft bun loaded with rich egg custard. Effortlessly make this classic dim sum food at home with my easy-to-follow recipe. Simply make the custard filling, form the dough, … Read more