This post may contain affiliate links. Please read our disclosure policy. It is finger-licking good and plant-based! This crispy fried oyster mushrooms recipe is a go-to for something tender, ‘meaty‘, and crunchy. It is a vegan alternative to crispy chicken using pull-apart oyster mushrooms seasoned to perfection. What To Love About Crispy Fried Oyster Mushrooms You … Read more
This post may contain affiliate links. Please read our disclosure policy. Do you love Korean food? Then you must try this soy marinated egg recipe using boiled eggs. The eggs are soft and creamy on the inside and drenched with a salty and spicy soy-based sauce. Everything To Know About Soy Marinated Eggs Soy marinated … Read more
It may look challenging to make because of its intricate pattern, but it is actually super easy! Trust me, all you need to do is follow the way I cut it to make the same accordion pattern. Make this in 30 minutes or less in 10 simple steps all outlined below. Why Are Accordion Potatoes … Read more
This post may contain affiliate links. Please read our disclosure policy. Add more greens and variety to your meal with an easy stir-fry water spinach dish. It is fresh, tasty, and full of essential nutrients that you’ll love. On top of that, this leafy dish can be prepared in less than 15 minutes! It is the … Read more
This post may contain affiliate links. Please read our disclosure policy. If you like a quick side dish with minimal cleanup, you will definitely enjoy cooking bok choy in an air fryer. It is healthy, simple, and delicious. You only need 3 main ingredients: bok choy, oyster sauce, and garlic cloves. Toss them in the air … Read more
Get food fast that is healthy and delicious. Garlic bok choy is the easiest side dish to make that pairs well with any entreé. Simply boil your bok choy and sauté it with garlic, oyster sauce, and chili pepper. Follow my easy recipe to make simple yet scrumptious garlic bok choy. What Is Bok Choy? … Read more
This post may contain affiliate links. Please read our disclosure policy. Have you ever attempted making ramen eggs only to end up sorely disappointed? I sure have had my fair share of those moments. Either the eggs would start cracking the moment they hit the boiling water, or they would end up looking like a horrid … Read more
I was never a fan of avocado until I tried Avocado Gula Melaka Milkshake. I was an instant convert. For those who are not quite used to the taste of avocado, the gula melaka is a great addition to help balance out the flavours. Avocado Gula Melaka Milkshake is the one drink I will always … Read more
This post may contain affiliate links. Please read our disclosure policy. Hotplate tofu is one of the dishes I like to order when having zichar. I don’t have a hotplate at home so I simply used a frypan that has good heat retention for my dish, and it turned out equally great. When it comes to … Read more
I adoreeee chicken wings. I think I’ve yet to meet someone who doesn’t like chicken wings. They’re equally good fried and baked as long as they’re juicy and not dry. Made some honey soy chicken wings the other day for dinner and they were so easy and so good! The best part is you just … Read more