Skip to content
Kitchen (Mis)Adventures
  • RECIPES
    • DESSERT
  • BLOG
  • ABOUT
  • CONTACT

RECIPES

Bao Vs Dumpling Vs Dimsum | Are They The Same?

Bao Vs Dumpling Vs Dimsum

Chinese cuisine is one of the most popular cuisines in the world. It is famous for its hot pot, Peking duck, Kung Pao chicken, and dim sum. Moreover, it is widely popular for dough-wrapped fillings, such as baos and dumplings. Yes, they both look the same and are often confused by the other. However, bao … Read more

Categories CHINESE, DIM SUM Leave a comment

Traditional Chinese Steamed Rice Cake

chinese rice cake2

This post may contain affiliate links. Please read our disclosure policy. Spongy, soft, and bouncy – words that I would describe Chinese steamed rice cake. It is a dim sum favorite that is slightly sweet and moist. Relive your childhood memories in Chinatown by making this sponge cake with only 4 ingredients: rice flour, sugar, water, … Read more

Categories CHINESE, Cantonese Desserts, DESSERT, DIM SUM 2 Comments

Easy Mango Coconut Milk Pudding Dessert

Mango Coconut Milk Pudding

This post may contain affiliate links. Please read our disclosure policy. If you are a mango and coconut lover, try mango coconut milk pudding made with 6 simple ingredients. It is silky and creamy filled with mango cubes and rich coconut cream. You can complete this recipe in less than 10 minutes and make it vegan-friendly … Read more

Categories CHINESE, CANTONESE RECIPES, CHINESE DESSERTS, DESSERT Leave a comment

How To Make Ginger Milk Curd Or Pudding (姜汁撞奶)

Ginger Milk Curd2

This post may contain affiliate links. Please read our disclosure policy. Ginger milk curd or pudding is a popular Cantonese dessert made with only three ingredients: ginger juice, whole milk, and sugar. The recipe calls for boiling the milk at a certain temperature and combining it with the ginger juice. The mixture is set aside to … Read more

Categories CHINESE, Cantonese Desserts, CHINESE DESSERTS, DESSERT 2 Comments

Delicious Blanched Bok Choy With Vegetable Sauce

blanched bok choy

This post may contain affiliate links. Please read our disclosure policy. From air-fried bok choy to stir-fried bok choy and mushrooms, I have created several bok choy recipes to try this delicious vegetable in different tastes and styles. Another must-try recipe is blanched bok choy with a savory sauce packed with vegetables. The sauce is prepared with … Read more

Categories CHINESE, CHINESE SIDE DISHES Leave a comment

Bok Choy With Savory Oyster Sauce Recipe

bok choy oyster sauce

If you’re a bok choy lover like me, you should try this bok choy recipe with savory oyster sauce and mushrooms. This dish is nourishing and bursting with flavor that compliments well with rice or on its own. Have it for lunch or dinner, either as a side dish or main dish. What Makes Bok … Read more

Categories CHINESE, CHINESE SIDE DISHES Leave a comment

The Easiest Air Fryer Bok Choy Recipe

Air Fryer Bok Choy2

This post may contain affiliate links. Please read our disclosure policy. If you like a quick side dish with minimal cleanup, you will definitely enjoy cooking bok choy in an air fryer. It is healthy, simple, and delicious. You only need 3 main ingredients: bok choy, oyster sauce, and garlic cloves. Toss them in the air … Read more

Categories CHINESE, CHINESE SIDE DISHES, SIDES Leave a comment

Flavorful Stir-Fried Bok Choy And Mushrooms

Bok Choy And Mushrooms

If you love stir-fried vegetables, you should try this flavorful stir-fried bok choy and mushrooms. It is packed with delicious vegetables and seasoned with a savory sauce. Get the earthy flavors of mushrooms and the slight sweetness and bitterness of bok choy. All About Stir-Fried Bok Choy And Mushrooms Recipe How To Store And Reheat … Read more

Categories CHINESE, CHINESE RECIPES, CHINESE SIDE DISHES Leave a comment

Simple Yet Scrumptious Garlic Bok Choy

Garlic Bok Choy

Get food fast that is healthy and delicious. Garlic bok choy is the easiest side dish to make that pairs well with any entreé. Simply boil your bok choy and sauté it with garlic, oyster sauce, and chili pepper. Follow my easy recipe to make simple yet scrumptious garlic bok choy. What Is Bok Choy? … Read more

Categories CHINESE, CHINESE SIDE DISHES, SIDES Leave a comment

Yummy Black Pepper Sauce Recipe (黑椒汁)

Black Pepper Sauce2

This post may contain affiliate links. Please read our disclosure policy. Whether you are eating steak on rice or pasta, Black Pepper Sauce is the perfect finishing touch. It adds notes of pepper from the cracked black pepper and a garlicky taste from the minced garlic. You get a combination of sweet and salty flavors with … Read more

Categories CHINESE, CANTONESE RECIPES Leave a comment
Older posts
Newer posts
← Previous Page1 … Page22 Page23 Page24 … Page26 Next →
psc 1

Welcome to kitchen misadventures, I am Kathlyn. Discover my foolproof recipes, user-friendly tutorials, and abundant kitchen tips to boost your kitchen confidence and elevate your home cooking!

  • Facebook
  • YouTube
  • TikTok
  • Twitter
  • Pinterest
  • ABOUT
  • BLOG
  • CONTACT
© 2024 Kitchen (Mis)Adventures - All Rights Reserved.