This post may contain affiliate links. Please read our disclosure policy. After devouring a sumptuous meal, why not complete your appetite with a bowl of red bean sago? This red bean soup is a sweet Chinese dessert made with 5 ingredients, or less if preferred. It is gluten-free, vegan, and nutrient-dense! Everything About Sweet Red Bean … Read more
Thinking of a delightful Chinese dessert for summer? Mung bean cake (綠豆糕) is the best choice as it is recognized as a cooling ingredient in traditional Chinese medicine (TCM). You only need the main ingredients, including peeled mung beans, white sugar, and butter, as well as a few enhancing ingredients. What Is Mung Bean Cake … Read more
This post may contain affiliate links. Please read our disclosure policy. Serve the perfect milky treat for dessert with my milk pudding recipe. You’ll love its soft and jelly-like consistency as you indulge in its milky and coconut flavors with the added coconut shreds. The initial preparation of this recipe takes only 10 minutes and an … Read more
Get ready for the fall season and serve the most adorable snacks with sweet pumpkin red bean paste buns. Are you also preparing for Halloween? Add this Chinese treat selection to your Halloween festivities too! It is the perfect choice for a soft, sweet, and nutty snack that is easy to make with only a … Read more
Bet you didn’t know you can make a cake with just rice and all-purpose flour! I know – I’m surprised myself, too! Using only rice, yeast, sugar, and all-purpose flour, you can make this traditional homemade Chinese fa gao or fortune cake for Chinese New Year, weddings, ceremonies, and other special events. What Is Chinese … Read more
If you are into Chinese pastries, then you must try this classic lotus seed paste filling. Make this filling with peeled lotus seeds, corn oil, maltose, and white sugar. Use it for various Chinese pastries, from cakes to buns and sweet glutinous rice balls. What Are Lotus Seeds? A lotus seed or nut comes from … Read more
Make the nuttiest and healthiest snack with black sesame steamed buns. You’d definitely enjoy its creamy and mouthwatering black sesame filling, as well as its fluffy and soft steamed bun. Black sesame steamed bun is a classic Chinese snack with a burst of flavor, a perfect snack for any time of the day. It is … Read more
This post may contain affiliate links. Please read our disclosure policy. Don’t throw out your watermelon rind just yet! Instead, why not make a delightfully sweet and chewy homemade watermelon rind candy? Get ready with your peeled watermelon rind and coat it with sugar for a festive white frosting. All About Watermelon Rind Candy To … Read more
Have an easy-bake pastry treat at home with this no-fuss Chinese cupcake recipe, a sweet dessert the whole family can indulge in. Chinese cupcakes are spongy and soft with a pleasant aroma. You can bake the cupcakes at two different temperature settings in just 50 minutes! What Is A Chinese Cupcake? Chinese cupcakes are just … Read more
This sweet Chinese black sesame soup (芝麻糊) recipe only needs 5 key ingredients. It is a popular sweet soup commonly served after a main meal. Enjoy its earthy, nutty, and sweet flavors while reaping its nutritional benefits. What Is Chinese Black Sesame Soup? Black sesame soup also called Zhi Ma Hu is a type of … Read more