Deep-Fried Sugared Taro Recipe

Deep Fried Sugared Taro2

This post may contain affiliate links. Please read our disclosure policy. Deep-Fried Sugared Taro is a beloved dish, particularly popular in Guangdong, especially in the Chaoshan region, known for its culinary delights. Its crispy exterior and sweet, caramelized flavor make it a favorite among locals and visitors alike. To ensure your dish turns out perfectly every … Read more

Chinese Tea Egg Recipe (4-Step)

Tea Egg

This post may contain affiliate links. Please read our disclosure policy. Elevate the way you make hard-boiled eggs by turning them into Chinese tea eggs. The eggs are deeply infused in a tea and soy sauce-based sauce. With this recipe, you can create the egg‘s same authentic marble look and have it as a snack or … Read more