When it comes to fried chicken, KFC is second to none (in my opinion at least). No, not Kentucky Fried Chicken, but Korean fried chicken. I concur that while…
If you’re an avid Kdrama fan, you’ve probably seen people slurping on jjajangmyeon (짜장면) more than a couple times. Jjajangmyeon is a Korean-Chinese noodles dish topped with black bean sauce, diced…
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The only time I will eat carrots is when they are julienned and stir-fried with various vegetables to make japchae (Korean sweet potato noodles with stir-fried vegetables). In fact, I…
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So I made two jars of kimchi the other day, and because I don’t fancy eating kimchi on its own and haven’t had the chance to use them for…
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Easy Kimchi