In Mains, western

Potato Rösti

September 17, 2017 Be first to comment

potato rosti Marche

Whenever I go to Marché, I will definitely order a plate of rösti. Because potatoes are always good, regardless of whether they are pan-fried, deep-fried, mashed, baked or stewed! The queue for rösti is, without fail, always the longest in Marché. Frankly, rösti looks relatively easy to make but it’s slightly difficult to get it done to perfection. I tried making some about …

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by Sheryl

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